American Session IPA 🍺🇺🇸 Beer Recipe Writing Brewing & Style Guide

Equipment
Session American IPA – 4.7%

Brewfather link:- https://share.brewfather.app/aqLAnXY0saO1yD

Author: David Heath
Type: All Grain

IBU : 42 (Tinseth)
Colour : 11 EBC

Pre-Boil Gravity : 1.042
Original Gravity : 1.044
Final Gravity : 1.008
Predicted ABV 4.7%

Brewtools B40pro

Batch Size : 25 L / 6.60 US liquid gallons

Boil Time : 30 min

Brewhouse Efficiency: 72%
Mash Efficiency : 83.5%

Mash Profile
High fermentability plus mash out
65 °C – 60 min – Temperature
75 °C – 10 min – Mash Out

Fermentables
4.535kg / 9.99lbs – Pale Ale (88%)

361g / 12.73oz Munich 14 EBC (7%)
155g / 5.46oz Carapils /Carafoam 3.9 EBC (3%)

103 g / 3.63oz Crystal 50 EBC (2%)

Hop Schedule

**Match the Alpha Acid % of your hops to gain the IBU score shown**

30 min – Warrior – (19 IBU)
15 min – Centennial – (8 IBU)
15 min – Azacca – (8 IBU)

Hop Stand
15 min hopstand @ 80 °C
15 min – Centennial – (3 IBU)
15 min – Azacca – (3 IBU)

Dry Hops
3 days – 33g/1.16oz – Azacca
3 days – 33g/1.16oz – Centennial

Yeast

2 packs of Lallemand Voss Kveik

Fermentation Profile
35 °C/95°F – 7 days – Primary

Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae
Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae

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