Here I am brewing a Kolsch (style) ale. There’s a fair bit involved here since I also had to do a yeast starter – something I’m not exactly good at having only tried twice before. Both failed. Oh well though, here goes nothing. 85% pilsner malt 15% wheat malt 60g perle @60 12g halertau @flameout
Home Brew Recipes
Grain to Glass video of my latest Kolsch. Tasting the Kölsch, watching some brew footage and going through the all-grain Kolsch beer recipe. Also talking about what a Kolsh is and what a Kolsh isn’t. Check out BrewGoat http://bit.ly/BrewGoat Glass used in this video: Stange – Kölsch glass: https://amzn.to/2WBWRLI Gear I Use and recommend over
Recipe – http://www.cellardweller.net/index.php/en/forum/india-pale-ale/834-zombie-lust-ipa-zombie-dust-clone Brewzilla 35L – https://bit.ly/Brewzilla35L Brewzilla 65L – https://bit.ly/BZ65L Cleaners – https://bit.ly/KL_PBW
I finally manage to publish this recipe that has been requested by many of you 😉 Today, in fact, we prepare a German Craft Beer the BERLINER WEISSE. Of course there are many variations, but the recipe for this beer was given to us by Lord Necrorder. Let us know what you think and leave
Today we brew a Raspberry Ale that ain’t no jive turkey!
homemade pineapple beer south africa – 6 days ago – This is home made pineapple beer, it will skop and donor you, dealt with me i forgot how to do my job for 3days couldnt work from home with thirsty South Africans asking for recipes and technical advice on making pineapple beer, ciders, ginger beer
In this brewing video, we show you how to make an IPA using Kveik yeast and Nelson Sauvin hops. Watch this video if you are looking for a homebrew recipe that makes an IPA with citrus lemon notes and Kveik yeast character. This is the second video in a 3 part series where we make
A delicious crisp and refreshing spiced hard cider recipe. Perfect introduction to homebrewing and brewing beer Recipes during lockdown. A ban on alcohol sales is forcing thirsty South Africans to get creative, from experimenting with home brews to sneaking over the border in search of a drink. The prohibition, one of the strictest in the
Quarantine IPA is a homebrew beer for those wanting to make beer at home. This recipe is easy to make and ready quickly – two weeks from grain to glass. My brewing system – Clawhammer Supply Brewing System: http://www.clawhammersupply.com?aff=5 10 lbs – 2-row American Pale Malt (Briess) 1 lbs – Caramel 40 (40.0 SRM) 1
Visit my website for my free ebook: http://bit.ly/DrHans Gear I Use and recommend: http://bit.ly/drhanssf Big thanks to PilsnerNils for sending me the beer! What do you guys think? Is this really an American pale ale? For me, the answer is it’s not. It tastes like a brittish ale and going trough the all-grain recipe of
Join us for a Clawhammer stay-at-home special and treat yourself with this deliciously creamy, hoppy, and fruity milkshake IPA. Knock back a few of these if you’ve got nothing else to do and it might just brighten your spirits. Yeah, it’s gimmicky, but this beer isn’t just for your Instagram-worthy pics. It actually happens to
How to Home Brew Wheat Beer – part 1.. Here is a Amazon Beer Kit: https://goo.gl/G81LSX but my recipe I have brewed many times…The recipe is down below .. and (yes I squeeze the grain bags and never have any issues with it) here is the Link for Part 2 – Filtering, Kegging and Tasting
Finally I can post the video of the ALL-GRANE IPA BEER with MANGO that I tasted in the PHILIPPINES. Very easy recipe to make, perfect for summer but also for those who love fruity beers. I put some links here in the description for those who find it difficult to buy the ingredients and equipment
Recipe: 10L Batch (scale up for a larger batch size) 20 min steep + boil 1.5kg Mangrove Jack’s LME 300gms Dark Chocolate Malt 250gms Crystal Medium Malt 50gms Black Patent Malt 15gms Pacific Jade @ 20 mins 50gms Centennial @ 5 mins 50gms Centennial 3 or 4 day dry hop US05 yeast OG = 1.052
The color of a lager. The hoppineess of a pale ale. Made from all British ingredients. That’s a British Golden Ale, a quite wonderful beer style. In this video Martin brews a Golden Ale – follow along from grain to glass
Look fermentation is cool. That’s just how it is. This drink is an almost miraculous moment, where you literally just take some sugar, and some ginger, mix it in water, let it sit, and then in a few days you have a powerful fermented mixture to make your very own ginger beer without adding any
Home Brew Amber Ale Extract Come and talk home brewing on my Justin.TV channel. http://www.justin.tv/gash_slugg Tuesdays 7pm – 11pm AEST and various other random times. PLEASE NOTE:- This is not a tried and tested recipe, its an experiment. The methods used however are sound and may be used with many other recipes. 1.5 kg Liquid
This is a brewing video about a chocolate rye kettle sour beer made with pomegranate, Sigmund’s Voss Kveik Yeast, and lactobacillus . This is a weird and experimental beer that we made mainly to get rid of old grains, but this experiment yielded very good results. The special part about this homebrew recipe is that
This is a favorite of mine: A chocolate coffee stout. As always, I’ll cover the brew, fermentation and tasting of the beer. To get the desired flavors, I brewed a sweet stout and added some coffee and cacao nibs in secondary. The final result was 6.1% ABV and 44 IBUs. The coffee addition resulted in
Fast and Easy Fruity Mango IPA Batch Size: 10 L / 2.64 US GALLONS Boil Time: 30 mins Efficiency: 75% OG: 1.050 FG: 1.009 IBU: 44.9 Colour: 9.0 ABV: 5.4% MASH STEPS Mash in @ 65 deg c / 149 deg f 60 minutes Mash out @ 75 deg c / 167 deg f 10
Grain to Glass – Gose Beer “There She Gose Again” + Recipe Link Recipe – http://byo.com/hops/item/2349-gose
Episode 86 | Belgian Abbey Style Christmas Ales are a lovely holiday treat for beer lovers. They are big, dark and spicy. The key is homebrewing your holiday beer with enough time for the alcohol and spice to mellow out and come into balance. Join homebrewers Carl Allen and Zachary Newman for a brew day
Rice Beer Brewing and All Grain Recipe! Check out my influencer storefront for stuff I use and recommend: https://amzn.to/2UTqurB My second homebrewed rice beer. And a lot of home brewing tips on the way. Brewing video, recipe, tasting. I’m fermenting under pressure in the Fermentasaurus conical fermenter. If you’re not using a pressurized fermenting vessel
Brewing a Grapefruit IPA at Camden Town Brewery PERFECTED RECIPE: http://thecraftbeerchannel.com/juicy-banger-grapefruit-ipa-recipe/ Jonny and his favourite beer nerds were invited to brew a Grapefruit IPA with Camden Town Brewery. Watch the chaos unfold! The end beer, called the Juicy Banger, is a 7% IPA made with grapefruit zest, Magnum, Amarillo, Citra and Centennial hops. SUPPORT US
Brewing your own ginger beer is easier than you think! – – – DON’T MISS A THING! FOLLOW US: River Cottage Food Tube: http://goo.gl/6h0EVn Subscribe to River Cottage Food Tube: http://goo.gl/rBStgl Follow us on Twitter: http://goo.gl/zARSSh Like us on Facebook: http://goo.gl/Db79S9 Follow us on Instagram: https://goo.gl/Ip3cPG More River Cottage recipes: http://www.rivercottage.net
Our Root Beer Recipe From Scratch – can be naturally fermented or naturally carbonated (a real root beer with alcohol), or as a sweet soda pop syrup that you mix with carbonated water. This is a traditional base recipe, there are so many ways to make this taste like you want it. Ingredients: 1L water
We made a partial mash brown ale fermented with wild yeast from a log using the Clawhammer BIAB system. Thanks again to Dailey Crafton for letting us brew with his log. Check out his current projects below. Levenaut: http://www.levenaut.com/ 18th Ward: https://www.18thwardbrewing.com/ Equipment Used: https://www.clawhammersupply.com/ First Log Beer Brew Video: https://youtu.be/tSShSpM2VF4 Interview with Dailey: https://youtu.be/3Z3lN4LwzNw
Coopers Toucan (2 can) Real Ale (Recipe at the bottom) My good friend Carl brewed this very tasty beer and asked if I could do a video review. If you have already tried brewing a Coopers Real Ale kit, I highly recommend trying this out. By doubling the ingredients, you end up with a full
This week Martin is brewing an upgrade to a previous beer – this time it’s the, drumroll…. “premium” version of Czech Pale Lager. The video also features a tasting session with professional brewer Thomas Vincent tasting Pilsner Urquell, and the premium and regular beers go side by side in a taste test. Recipe: 10 lbs
http://www.brew-dudes.com/almost-perfect-northern-brown-ale/6804 This week, we taste one of Mike’s beers; more specifically, we taste a favorite style of ours…Brown Ale. Now the title of this beer calls out Northern English Brown Ale specifically, however, I’d refer to that distinction somewhat loosely. I am inspired by some of the intensity of American Brown ales but I prefer
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