How Much Alcohol is in Naturally Carbonated Ginger Beer? I decided to find out… A lot of people make claims that naturally carbonated (carbonated with yeast) soda pop / ginger beer, has no alcoholic content. But that made no sense to me; if yeast are fermenting, alcohol will be produced. But how much alcohol is produced with naturally fermented ginger beer?
**tested alcohol levels:
1 day on countertop: 0.2% alc by volume
2 days on countertop: 1% alc by volume
3 days on countertop: 1.5% alc by volume
4 days on countertop: 1.6% alc by volume
How to make ginger beer: https://youtu.be/AN_lCyc7D64
How to make a wild yeast ginger bug: https://youtu.be/bbgd-RS_tJ0
#LeGourmetTV #GlenAndFriendsCooking #GingerBeer
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