If you like beer and mead, you're going to love braggot. This hybrid beverage combines the qualities of beer and mead to make an incredible experience for your palate.
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The Geoghegan family follow in the founders footsteps with accessible traditional cider.
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With new James Squire Zero, brewer believes they’ve made the best non-alc on the market.
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Catalyst want eligible Sydneysiders to take part in a six-week brewing challenge.
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We'd like to better understand the homebrewing community! Please fill out the following questions to help us get to know you.
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This week I take a look at how to exchange profiles and ingredients between the desktop version of BeerSmith and the web based version. These features were added as part of the BeerSmith 3.2 release and BeerSmith Web release. These features are also covered in a video tutorial on web based profiles and ingredients here. […] 
Hydromel is two Latin words combined to mean water (hydro) and honey (mel). Discover how to make these session-strength meads at home.
The post Hydromel: How to Make Session-strength Mead appeared first on American Homebrewers Association.
Xavier Losada joins me this week from Madrid Spain to discuss his experiences as a Chemical Engineer for a big brewery and his transition to a Craft Brewery owner with Bee Beer. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As […] Site expansion planned for November’s event to fit larger attractions.
The post Fremantle BeerFest expands footprint for 2021 event appeared first on Beer & Brewer.
New beer designed to pair with the restaurant group’s contemporary Chinese dishes.
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The shops with the most nominations were evaluated based on their support for their local homebrew communities, education efforts, customer service and engagement, public promotion of homebrewing, and their commitment to implementing responsible business practices.
The post Micro Homebrew in Washington Wins Homebrew Shop of the Year appeared first on American Homebrewers Association.
This week I take a look at the big six water ions in your water profile that drive the water chemistry of beer brewing. The Big Six Water Ions When we measure our starting brewing water or adjust our water, there are six main ions dissolved in the water that drive the mash pH as […] 
Homebrew club insurance open enrollment is open and runs to September 1, 2021. The insurance policy period will run from September 1, 2021 to September 1, 2022. Sign-up your club […]
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On IPA Day Balter’s Scott Hargrave chats their new West Coast version and IPA evolution.
The post Third time’s a charm in Balter’s quadrilogy appeared first on Beer & Brewer.
Brewery is in the midst of a multi-stage expansion across all areas of operations.
The post Burleigh toast 15 years with expansion and a new beer appeared first on Beer & Brewer.
In a year marked by difficulties, the Diable Order of Zymiracle Enthusiasts (DOZE) rose to the many challenges of running a community-centric organization worthy of being crowned the American Homebrewers Association’s 2021 Radegast Club of the Year.
The post Bay Area Homebrew Club Wins Radegast Club of the Year Award appeared first on American Homebrewers Association.
New beer honours the often overlooked woman who helped design Canberra.
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This week I take a look at the various versions and options available for using BeerSmith to develop your beer, mead, wine and cider recipes. This list is current as of mid 2021 following the release of BeerSmith 3.2 desktop and BeerSmith Web. BeerSmith Versions and Platforms BeerSmith Desktop – The BeerSmith desktop program, currently […] As the six breweries owned by the IBA’s board have already adopted the Code.
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Jamil Zainasheff, founder of Heretic Brewing joins me this week for a beer brewing question and answer session. I apologize for the audio quality – we had some echo coming through from Jamil’s audio feed. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click […] 
This 1 gallon traditional mead recipe has earned Carvin Wilson medals in the National Homebrew Competition and Mazer Cup competition.
The post Carvin’s Traditional Mead appeared first on American Homebrewers Association.
Social media stars to partner with Mighty Craft and Torquay Beverage Co.
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While fellow SA breweries and cideries share the majority of the spoils.
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This week I take a look at IBU levels in beer, how they are estimated and how they are measured in ways that may surprise most brewers! This article started with a question from a brewer who simply asked “Is the IBU estimate produced by BeerSmith a measure of IBUs before fermentation or in the […] IBA is seeking a Head of Business & Industry Devt and Member Services Coordinator.
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Hops get all the attention—all the fame, puns and glory while yeast does almost all the work. Hops dominate label space, and varieties like Cascade, Strata and Citra are practically house-hold names, thanks to the seemingly unquenchable demand for every category of IPA. Yet basic beer ale yeast Saccharomyces cerevisiae is abstract to most people, […]
The post Yeast, A Romance Story appeared first on CraftBeer.com.
Here is a summary of the June meeting of your American Homebrewers Association Governing Committee (GC). We are near the end of the thirty-day period for member comments on the […]
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Everyone remembers the first time they rushed to the homebrew store in a panic to buy a blow-off tube. A hot coat closet fermentation combined with the cylinder lock from […]
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This Berliner weisse is brewed with passion fruit and earend homebrewer Joseph Daly a silver medal in the 2019 National Homebrew Competition.
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Take 25% off the latest Brewers Publications release during the member presale July 12-19, 2021.
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