Mike and Scott discuss our first canned beer: Cloud Palace! It’s a hazy DIPA dry-hopped with Citra and Simcoe (including pellets and Yakima Chief LupulN2 Cryo pellets). Scott gets into the science of hop processing and what science says is different about impact of these concentrated hops on the beer.
Hazy Double IPA, Cryo Hops, and Canning!
