From the hearth-centered practices of the Ainu to the cassava brewing charms of the Makushi, tattooing and fermentation share a profound kinship as technologies of transformation that inscribe identity, honor ancestors, and sustain communities across cultures.
The post Ink & Drink: Uncovering the Historical Bonds of Tattoos and Fermentation Across Cultures appeared first on CraftBeer.com.
Grand Junction, Colorado, is loaded with natural beauty—canyons, mesas, rivers, and trails. Now, it's a destination for excellent beer, too. And unlike Colorado's Front Range, it's crowd-free.
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Long a destination for wine, the eastern edge of Long Island is earning a reputation for its IPAs, Pilsners, sours, stouts, and more.
The post Not Just Wine: The North Fork Becomes a Beer Destination appeared first on CraftBeer.com.
Breweries are turning underused land into camping destinations, drawing RV travelers and boosting business with beer, food, and fresh air.
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The brewery will be joining production with its fellow Social Drinks Group partners Hawkers at its Melbourne facility. Breweries across the country are turning up the volume, blending beer and live music to create unforgettable experiences.
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The two new homebrew kits cater to growing demand from homebrewers for more variety in Coopers' DIY brewing kits. As drinkers diversify and tastes evolve, forward-thinking brewers are doing what they’ve always done best—experimenting, adapting, and creating new ways to connect through craft.
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Ownership of Carwyn Cellars has returned to Ben and Nicole Carwyn, in a full-circle moment for the iconic Thornbury venue. These emerging breweries are redefining what it means to grab a beer in Tampa.
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Craft sake brewers are bridging the gap between beer and sake by creating hybrid products, drawing in curious craft drinkers with innovative, approachable takes on traditional Japanese brewing.
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The two renowned inner-Sydney breweries are combining their production facilities and distribution channels in a strategic venture. 
The Hop Harvest Fest is returning to the Inner West Ale Trail from 11-17 April with 11 breweries releasing exclusive new beers to their tap rooms. A brewery can write an airtight recipe, source top-shelf raw materials, and brew a flawless beer, but all those efforts are for naught if a draught system is dirty.
The post Drafting a Solution: Inside the Dirty World of Cleaning Tap Lines appeared first on CraftBeer.com.
American breweries are embracing Czech pouring traditions to elevate foam quality, flavor, and the overall craft beer experience.
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LONG BEACH, CA – Whether you’re celebrating with a soulmate, raising a glass with your best friend, or indulging in a little well-deserved self-love, Beachwood Brewing & Distilling has crafted a specialty lineup of Valentine’s Day cocktails to set the mood. From Wednesday, February 5, through Sunday, February 23, sip on a selection of specialty […]
The post Beachwood Brewing & Distilling Unveils Valentine’s Day Cocktail Lineup & Events appeared first on The Full Pint - Craft Beer News.
The newly-established entity allows the breweries to scale while maintaining their independence, led by industry veteran and CEO Judd Michel. 
Moon Dog Beach Club in Frankston will open its doors on 20 December offering four bars and a beer garden. 
The festival will be hosted across Melbourne, Brisbane and Sydney, with tickets now available for all three cities. 
Chuck Hahn is launching a campaign to find a five-person Tasting Panel for his new brewery, Chuck and Son’s Brewing Co. Chuck Hahn is launching a campaign to find a five-person Tasting Panel for his new brewery, Chuck and Son’s Brewing Co. Don't call it a comeback: Detroit's vibrant craft beer scene mirrors the city's own renaissance.
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Speaking to Beer & Brewer after his award, Adamson talked about how the brewing industry is changing, improving and some of his career highlights. 
The Brisbane-based brewery will open its new outpost on 18 October, revitalising the Manly Wharf precinct in Sydney’s Northern Beaches. 
Slated to open in November, the new venue will be Mountain Culture's first inner-city joint, housing the brewery's new barrel program. Ice cream soda floated into our collective consciousness 150 years ago. Now, a beery take on this fanciful beverage is winning converts.
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BeerFest Australia engages more than 30 musical acts over its festivals, with Sneaky Sound System headlining the Sydney event. 
The community brewing competition returns for a second year, with the grand final set to take place on Thursday 29 August. 
Yulli’s Brews Head Brewer, Jamie Webb-Smith, speaks about championing ingredients, making consistently good beer, and growing his knowledge.