Cider’s explosive growth runs parallel to that of beer, driven by creative makers reimagining what cider can be.
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farmhouse ale
● The Rich History and Cultural Significance of Kveik Yeast: Discover the fascinating origin story of Kveik yeast, its deep roots in Norwegian culture, and its role in the traditional brewing landscape. ● Practical Brewing Techniques and Pro-Tips with Kveik: Gain insight from Lars Marius Garshol’s expert knowledge on how to best utilize Kveik yeast
From brewery hotels to campgrounds, quirky Airbnbs to luxurious resorts, this is your guide to planning a craft beer weekend getaway.
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Haystack Saison pays respects to the pre-modern farmhouse ales traditionally brewed during spring on Belgian farms. Firm bitterness and a slightly elevated alcohol content ensures this beer will keep through summer, but is a perfect treat year round. Peppery spice flavors are deftly sown into fruitful notes of earthy tartness and baled with fresh hay-like