Today I take a look at just a few of new brewing features in BeerSmith 4. This is part of
hop
With flavours of mango, dark berry and spicy citrus, Luna has been developed for brewers looking to expand flavour possibilities across multiple styles.
The post HPA promises brewing versatility with new Luna hop variety appeared first on Beer & Brewer.
This week I cover the major hop thiols and how they can be used to increase the aromatic and fruity
BarthHaas, John I. Haas and Hop Products Australia have set new targets backed by science to reduce global hop supply chain emissions.
The post The BarthHaas Group targets emissions with Science Based Targets initiative appeared first on Beer & Brewer.
From the hearth-centered practices of the Ainu to the cassava brewing charms of the Makushi, tattooing and fermentation share a profound kinship as technologies of transformation that inscribe identity, honor ancestors, and sustain communities across cultures.
The post Ink & Drink: Uncovering the Historical Bonds of Tattoos and Fermentation Across Cultures appeared first on CraftBeer.com.
Hood River, Oregon: 8,000 residents, legendary breweries, and a windsurfing paradise. A 48-hour beer journey through one of craft brewing's best-kept secrets.
The post Hood River: Where the Wind Blows and the Beer Flows appeared first on CraftBeer.com.
Canada's Indigenous brewers are navigating a complex legacy—transforming an industry historically weaponized against their communities into a space for sovereignty and cultural pride.
The post Sovereign Nations: How Canada’s Indigenous Brewers Are Making Craft Beer Their Own appeared first on CraftBeer.com.
This week I look at some of the advantages and disadvantages of whirlpool hopping in an effort to better understand
Presented by Bridge Road Brewers, the weekend-long festival celebrates the Victorian hop harvest and fresh-hop beer.
The post The High Country Hop returns to Beechworth appeared first on Beer & Brewer.
Dubbed Beervana in the 1990s, Portland is still setting the standard for craft beer excellence.
The post Finding Beervana in Portland, Oregon appeared first on CraftBeer.com.
This limited release summer beer is the second in Philter’s series of brews using the Hop Products Australia Euphorics.
The post Philter launches Euphoric Pina Colada XPA appeared first on Beer & Brewer.
When brewers and cheesemakers find new ways to collaborate, we all win.
The post Beer Cheese Is Having a Moment appeared first on CraftBeer.com.
“Wait! Women run hop farms in Michigan?” That was the response from one brewer as I gathered information for this story. While Michigan ranks number one in the Great Lakes region and number four nationally for total hop acreage, many of the women driving that success remain behind the scenes. From harvest coordination and greenhouse […]
The post Michigan Hops: The Women Behind the Bines appeared first on CraftBeer.com.
Piloting a small plane over the Rocky Mountains isn’t the most efficient way to get hops. But for FlyteCo Tower in Denver, it's part and parcel of their mission.
The post Cloudy with a Chance of Fresh Hops: How Denver’s FlyteCo Catches Lighting in a Bottle appeared first on CraftBeer.com.
Long a destination for wine, the eastern edge of Long Island is earning a reputation for its IPAs, Pilsners, sours, stouts, and more.
The post Not Just Wine: The North Fork Becomes a Beer Destination appeared first on CraftBeer.com.
Breweries are turning underused land into camping destinations, drawing RV travelers and boosting business with beer, food, and fresh air.
The post Camping Out Is in at Breweries appeared first on CraftBeer.com.
The brewery kicks off its weekend-long invitational across several venues today, featuring four new beers and celebrating all things IPA. 
New Feral Head Brewer Charlotte Freeston promises fearless innovation, bold limited releases, and mixed ferment magic. 
The Royal Adelaide Beer and Cider Awards are open to breweries across Australia and New Zealand and this year South Australian’s took home all the major awards. Today, there is no family of hops more in vogue than those coming from New Zealand.
The post Tapping into New Zealand Hop Terroir appeared first on CraftBeer.com.
A harvest-season collaboration sees Felons and Bright Brewery craft a limited, fresh hop pilsner in Bright. Over the weekend we hit the 2 million recipe milestone on the BeerSmithRecipes.com web site! We now have over 2
This Brewer Spotlight highlights Bracket Brewing’s Mike Meletopoulo who speaks to Beer & Brewer about his career built on finding balance. 
Coopers Brewery has responded to calls from fans and put its Dark Ale into a 375ml can. American craft breweries are finding surprising opportunities and eager consumers overseas.
The post Across the Atlantic: How U.S. Breweries Navigate the European Market appeared first on CraftBeer.com.
HPA’s new packaging and storage facility uses advanced technology to improve efficiency and product quality across the supply chain. 
The Sydney brewery has teamed up with the Melbourne footy team, to create the locally inspired Fitzroy Draught. This week I take a look at metals, oxygen and how the two can combine to rapidly oxidize and age
Inspired by travels during his twenties, Brett Philips shares how he found his love for beer in Europe and how that inspires his work today. This week I take an in-depth look at my Witbier recipe and some of the design decisions made in designing
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