(San Francisco, CA) — 21st Amendment Brewery brings its iconic West Coast IPA, Brew Free! Or Die IPA, forward into the modern era of IPAs with a fresh new look and taste. The new Brew Free! Or Die IPA (6.8% ABV) is a re-imagined 2022 West Coast IPA with a clear, bright appearance, snappy bitterness […]
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The likes of Better Beer and Heaps Normal to debut at festival alongside familiar faces from across the country.
The post Perth beer festival Froth Town returns in August appeared first on Beer & Brewer.
(Portland, OR) — Industry veterans Conrad Andrus and Mat Sandoval, formerly of Modern Times Beer and Culmination Brewing in Portland, announce the forthcoming launch of Living Haüs Beer Company, which will open in the industrial Central Eastside neighborhood in summer 2022. Living Haüs will take over the former Modern Times facility at the intersection of […]
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This week I take a look at how to incorporate separately steeped dark grains with BeerSmith, a technique often used to minimize burnt, harsh roast grain flavors in the finished beer. Steeping/Sparging vs Mashing Dark Grains As I covered in this original article on the topic, all grain brewers can be well served by separately […] 
(SAN DIEGO, CA) – Second Chance Beer Company has been busy brewing their latest creation – Buddy – a crushable American lager with a crisp, refreshing finish. Second Chance prides itself on being more than just an award-winning brewery. It’s a company that is proud to be a part of a strong community of craft beer lovers who […]
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Michael Tonsmeire joins me this week to discuss sour beer brewing and his experiences creating sour Craft beers. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the audio element. Topics […] 
The Full Pint answered your questions live on Twitch the first weekend of April, dubbed MailbagMania. We are aware of the audio quality, we are working to get some better gear for our next event. We also held a raffle and gave away some dope prizes. Items of discussion include: – Cooking tri-tip. – […]
The post (VIDEO and AUDIO) – MailbagMania 4-2-22 appeared first on The Full Pint - Craft Beer News.
Nothing attracts customers to a brewery more than incredible beer. But a close second? An incredible location!
The post Revitalizing Neighborhoods and Reigniting Memories appeared first on CraftBeer.com.
(Paso Robles, CA) – Firestone Walker’s Mind Haze phenomenon continues to expand with the release of Mind Haze Light—a hazy IPA that delivers max flavor at just 100 calories per can. Mind Haze Light is the latest entry into a family of IPAs that includes Mind Haze, Double Mind Haze and the Mind Haze Tropical […]
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This week I take a look at the key components of a brewing yeast data sheet and how to apply them when brewing beer. Yeast Data Sheets With the explosion of information available to home brewers, many yeast labs are now providing detailed data on the performance of their yeast strains. Virtually all yeast labs […] 
(Boulder, CO) – This is our absolute favorite time of the year where everyone loses their reading comprehension skills and gets mad that their favorite brewery isn’t in the top 10, 20 or 50. Behold, the top 50 craft breweries and non-craft breweries list by sales volume, reported to The Brewers Association for the 2021 […]
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(Hershey, PA) – Earlier in March, Tröegs broke ground on a 15,000-square-foot addition to the northwest corner of its brewery. The new space will expand upon its existing packaging hall and house a state-of-the-art canning line. “The new line will allow for separate bottling and canning,” says Tröegs co-founding brother Chris Trogner. “It’ll increase the […]
The post Tröegs Independent Brewery Announces Two Exciting Projects for 2022 appeared first on The Full Pint - Craft Beer News.
Brewery's hospitality offer harks back to the golden age of the 80s whilst being firmly future focused as well.
The post The Bob Hawke Beer & Leisure Centre opens for business appeared first on Beer & Brewer.
Randy Mosher, the author of Radical Brewing and Mastering Homebrew, joins me this week to discuss lager yeast flavors and tips. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the […] 
(Waitsfield, VT) – Lawson’s Finest Liquids is welcoming spring with a first-time distribution of its most sought-after specialty beer — Double Sunshine with Ruby Red Grapefruit. The double IPA bursting with fresh ruby red grapefruit flavor and aroma will be available for a limited time at retailers across Lawson’s Finest Liquids nine-state distribution area (VT, […]
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(East Aurora, NY) – 42 North Brewing is launching a new line of premium craft beers to push the boundaries of recipe development. Under thesub-brand, “The Brewery at the End of the Universe”, 42 North will release a new speciality beer every six to eight weeks. The first beer of the series, “Definitely Panic” will […]
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With all that caramel, fudge, hops, booze and wonderful colour - what's not to love?
The post Seeing red: Our Autumnal love for a red ale appeared first on Beer & Brewer.
Mitch Steele joins me from New Realm Brewing to discuss Lager brewing, supply chains and the evolving world of Craft Brewing. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the […] 
(ATHENS, GA) – Creature Comforts Brewing Co. achieved TRUE (Total Resource Use and Efficiency) Silver Level Certification for its Southern Mill facility’s zero waste efforts earlier this year. Administered by Green Business Certification Inc. (GBCI), TRUE helps facilities measure, improve, and recognize zero waste performance by encouraging the adoption of sustainable waste management and reduction […]
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As if the countless American IPA iterations were not enough to satiate a hophead’s palate, a new one—dubbed Cold IPA—lingers bitterly on the horizon.
The post Is Cold IPA Really a New Beer Style (and Does that Even Matter)? appeared first on CraftBeer.com.
In part 2 of this series I will cover the traditional method for making sour beers. Last week in part 1, I covered Kettle Souring which is a relatively quick way to make many sour beer styles. Last week I covered the “Kettle Sour” method where you add the bacteria to your wort up front, […] 
(BOULDER, CO)– Uhl’s Brewing is turning two in March and celebrating that accomplishment with a weekend of music, food, and barrel-aged beer releases. Uhl’s will be hosting their anniversary weekend on Saturday, March 19 from 12-9pm and on Sunday, March 20 from 12-8pm. Festivities will include live music from The Desert Furs on Saturday from […]
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We are joined by Co-Founding Brewer of Great Notion Brewing, Andy Miller. We catch up with Andy and cover many topics inlcuding: – Re-introducing the Great Notion 3. – The story on how Great Notion formed. – Wild early business meetings with Pauly. – The beginnings of Great notion. – The original vision. – The […]
The post Podcast EP 225 – Andy Miller of Great Notion Brewing appeared first on The Full Pint - Craft Beer News.
Melissa Corbin explores St. Patrick's Day traditions and two Irish-American brewers of note.
The post Donning, Downing, and Drowning the Shamrock: A Sordid Tale of Green Beer appeared first on CraftBeer.com.
(Vista, CA & Nampa, ID) – March 9TH, 2022. Mother Earth’s second Beer + Art series release of 2022 hit shelves this week with a wild new label and impressive hop combo to boot. Known for recruiting artists from all walks of life and artistic backgrounds, Mother Earth went big with DU by showcasing the […]
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We chat with Matilda Bay's master brewer about their latest project but also get his views on a "confused" craft beer industry and much more.
The post Phil Sexton on rejection in the pursuit of perfection appeared first on Beer & Brewer.
This week I’m going to cover the two major methods (in two parts) used to create sour beers at a home brew level. While sour beer brewing is considered a more advanced brewing technique, it is possible for even a beginning homebrewer to create great sour beers using these methods. Sour Beer Basics Sour beers […] 
(San Francisco, CA) – 21st Amendment Brewery is excited to bring its beloved California craft beers to Wisconsin to the great cities of Milwaukee and Madison and to share in the spirit this state has for delicious handcrafted food and drink. The 21st Amendment beers will be distributed through: Wisconsin Distributors, servicing 30 counties in southern Wisconsin […]
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With the pandemic about to enter its third year, breweries are finding creative ways to keep patios open in the heart of winter.
The post Pints & Patios: The New Winter Pairing appeared first on CraftBeer.com.
(ESCONDIDO, CA) – Stone Brewing announces expansions within its East Coast operation that will elevate the destination brewery experience and allow for increased production of its internationally distributed beers. This week, the Richmond, VA brewery will receive four new tanks, increasing the brewery’s production capacity from 150,000 barrels to 200,000 barrels. As Stone builds out new points of distribution […]
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