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The old principle that beer simply goes with pizza is outdated. People are now putting more thought into these pairings, as they have with the proliferation of superlative pizza offerings. A six-pack of whatever and a pie may no longer suffice, especially when you can find such nuance in enjoying a margherita with Pils, pepperoni […]

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If you want to know who Averie Swanson is, read her beer labels. “I Am Because We Are.” “The Grace of Maybe.” “At the Still Point of the Turning World.” They point toward a philosophy that has guided her through nearly a decade in mixed-culture fermentation. Her newest venture, Keeping Together, isn’t just her brewery’s […]

The post The Still Point of the Turning World: Overcoming Imposter Syndrome appeared first on CraftBeer.com.

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Creature Comfort Variety Pack

(ATHENS, GA) – In pursuit of its mission to help people navigate the beautiful and complex world of beer, Creature Comforts Brewing Co. debuts its first-ever variety pack. The 12-pack, which includes four of Creature Comforts’ year-round beers spanning different styles, is set to hit shelves in early October. The brewery curated a selection that reflects the diversity […]

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My parents didn’t drink much when I was growing up. Any alcohol that was in the house was hidden—hard stuff like vodka and tequila lived in a rarely opened cabinet in an armoire in the dining room, and what beer we had was stashed away in a second refrigerator in the garage. For years, the […]

The post One Style for All: The Complexity of Mexican Lagers and Latinx People in the Brewing Industry appeared first on CraftBeer.com.

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Today I focus on some of the principles of good beer recipe design, and how they can help improve your beer. As many of you know I’ve been doing presentations and classes on the topic of beer recipe design for some time now, and thought it best to summarize some of the key elements below: […]
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