How do breweries find balance in an always evolving industry, where trends come and go and drinkers show both loyalty and adventurousness?
The post Evolving Tastes: How Breweries Are Finding Balance appeared first on CraftBeer.com.
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Across the U.S., breweries are transforming cabins, lodges, and inns into boutique stays that go beyond the pint—immersive getaways where beer, place, and hospitality come together.
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In a sea of juicy IPAs and lip-puckering sours, spice feels almost radical: an antidote to sweetness and a rebuttal to predictability.
The post Spicy Beers Are Catching Fire appeared first on CraftBeer.com.
The NSW-based brewery continues to expand it national footprint with the opening of its newly fitted Richmond venue on 11 July. These emerging breweries are redefining what it means to grab a beer in Tampa.
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Since 2022, the Cowaramup fuel stop has been operating as a taphouse for craft beers, in an area best known for its wine production. Craft sake brewers are bridging the gap between beer and sake by creating hybrid products, drawing in curious craft drinkers with innovative, approachable takes on traditional Japanese brewing.
The post Kanpai! How Sake Is Segueing into Craft Beer appeared first on CraftBeer.com.
An Englishman’s dream pub sparked Indy’s craft beer scene, leading to generations of brewers chasing flavor, community, and good vibes.
The post From Broad Ripple to Beer Boom: The Story of Indy’s Brewing Legacy appeared first on CraftBeer.com.
The Hop Harvest Fest is returning to the Inner West Ale Trail from 11-17 April with 11 breweries releasing exclusive new beers to their tap rooms. This week I cover the formal definition of an International Bitterness Unit (IBU) widely used in beer recipe design, but
Tooheys and Dune Rats have partnered in latest campaign to endorse live music across a number of Sydney venues. 
Moon Dog Beach Club in Frankston will open its doors on 20 December offering four bars and a beer garden. Communal singing groups unite people through casual, joyful experiences blending beer and song, fostering connection and rediscovery in community spaces.
The post Singing For Your Beer: Hops & Hymn appeared first on CraftBeer.com.
This week I take a look at homebrew clubs, and why joining a homebrew club may be one of the
Chuck Hahn is launching a campaign to find a five-person Tasting Panel for his new brewery, Chuck and Son’s Brewing Co. Chuck Hahn is launching a campaign to find a five-person Tasting Panel for his new brewery, Chuck and Son’s Brewing Co. 
Owner Ralph Bungard spoke about the changing perception of beer, 20 years of ups and downs, and what makes Three Boys special. 
To celebrate the release of his new album Keith Urban is having a night of music and conversation in Marrickville in September. 
One of the pioneers of Australia's craft beer scene is hanging up his boots at 'The Lord' after 40 years of brewing. The Chair has become the shaker pint of taproom furniture: ubiquitous, affordable, stackable, easy to clean, and largely unloved.
The post Buns of Steel: Why Every Brewery Taproom Has *That* Chair appeared first on CraftBeer.com.
A New Normal is an exhibition taking place at Vivid Sydney, which will actualise solutions for a self-sufficient Sydney, including a beer from Heaps Normal. 
Kerrie Abba and Johnny Latta have put Nomad Brewing Co up for sale just shy of the Northern Beaches brewery's 10th anniversary. 
The Australian trivia company is celebrating its 20th anniversary by partnering with craft brewers for a series of uniquely-flavoured beers. 
Entries to the 2024 Melbourne Royal Australian International Beer Awards close on Friday 8 March, with trophies awarded on 16 May.
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ALDI is kicking off the Christmas season by opening a pop-up pub that will serve the new ALD IPA beer for just $3.25 a can.
The post Pop-up pub from ALDI to showcase new ALD IPA appeared first on Beer & Brewer.
Breweries across the country are using game nights to draw in diverse crowds, welcome new guests, and expand their communities.
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(Hillsboro, OR) – Backwoods Brewing announces new satellite pub in downtown Hillsboro. The pub will be the anchor tenant in the Main Street Commons development – a revitalization of a […]
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These five U.S. breweries all make good beer. But for folks who have been there, they know that they’re in for an experience that doesn’t stop there.
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The move comes as Lion cease production for Bevy Brewing who previously called the Perth pub home.
The post The Camfield morphs into Little Creatures brewpub appeared first on Beer & Brewer.
Jerry Franck, an Academy Award-nominated documentary filmmaker, followed a few notable lambic breweries to help sustain what many see as an anachronistic approach to beer making.
The post The Coolship Has Landed: Film Elevates the Art of Lambic Brewing appeared first on CraftBeer.com.