Australian Beer Co’s Emma Walton shares lessons and highlights from 20 years of brewing experience across the UK and Australia. 
Leading marketing data and analytics business, Kantar, has named its most valuable global beer brands, with AB InBev dominating. 
After a period of review and consultation Lion has made the ‘difficult decision’ to close its Malt Shovel Brewery. 
Good Drinks Australia has re-released old favourite beer, with the return of Gage Road Brew Co's Little Dove New World Pale Ale to taps and shelves. 
Son of A Nun Mid Strength joins the core range of beers, made for lager lovers in search of guilt-free beverages. 
A top seller at last weekend’s GABS Festival Sydney was the delicious 6.5% Braupakt Blonde Ale collaboration brew between Germany’s oldest brewery, Weihenstephan and their Belgium neighbours, St Bernardus! The good news for beer connoisseurs is that it’s been restocked for GABS Brisbane and Melbourne this June. 
The two-stage competition will allow finalist homebrewers to collaborate with commercial breweries on their competition brew. 
A New Normal is an exhibition taking place at Vivid Sydney, which will actualise solutions for a self-sufficient Sydney, including a beer from Heaps Normal. 
Engkanto craft beers that are made from 100 per cent all-natural, raw materials including locally sourced, native ingredients to The Philippines. 
This week I take a look at sanitizers to use for beer brewing. In part 1 I presented an introduction to cleaning and sanitation and the importance of separately cleaning and sanitizing. Part 2 featured the most common cleaners used for beer brewing and their strengths and weaknesses. Sanitizing Sanitizing is the process of reducing […] 
The awards were dominated by Australian breweries Stone & Wood and Brick Lane Brewing, as well as New Zealand’s Garage Project. 
A group of previous investors and passionate supporters have banded together to buy the Gold Coast brewery. 
To the delight of many, Chuck Hahn has come out of retirement to start a brewery with his son, Scott. 
The Victorian brewery is closing its doors after eight weeks of administration, ending the brewery’s 12 year history. 
This week I dive into the very important topic of cleaning and sanitation for beer brewing and cover some of the basic terms and definitions. In part 2 I’m going to cover the cleaning process and strengths and weaknesses of different cleaners, and in part 3 I will cover sanitation and sanitizers. Why is Cleaning […] 
Marcus Englet, VP of the “world’s oldest brewery” will give the keynote speech at this year’s gala dinner. 
Weather conditions led to reduced hop yields across the board, but high alpha and oil levels indicate a promising crop. 
The annual event honours ancient stone brewing traditions while crafting the limited-release Stone Beer. 
2024 Queensland Royal Emerging Queensland Brewer Daniel Thomsen on his dedication to learning and his work at Slipstream Brewing. 
Breweries from across the country are celebrating the annual Australian hop harvest with hop festivals and fresh brews. 
Kerrie Abba and Johnny Latta have put Nomad Brewing Co up for sale just shy of the Northern Beaches brewery's 10th anniversary. 
The Australian trivia company is celebrating its 20th anniversary by partnering with craft brewers for a series of uniquely-flavoured beers. 
Beer & Brewer spoke to breweries about the benefits of patron engagement events and how to host the right events for your brewery or taproom. 
One of Australia's oldest independent breweries has become the latest operation to look to restructure its business after 35 years of operation. 
The campaign hopes to encourage record numbers of visitors to the festival by driving value for consumers. 
The brewery is pursuing financial restructuring as a result of its current circumstances. 
A popular Sydney brewery teams up with a clothing brand, a sour highlights native fruit from the Kimberly, and a 20-year anniversary release. 
Lion NZ is celebrating the significant milestone with the release of a commemorative, limited-edition pale ale. 
The national final, which will be held in Melbourne, celebrates the craftmanship of Australia’s top bartenders. 
New low carb lagers and an Australian rollout of a popular non-alcoholic stout hit the shelves and beer taps.