Many chefs are finding the sweet spot for beer and smoked food, managing the level of smoke intake for a more pleasurable meal.
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Many chefs are finding the sweet spot for beer and smoked food, managing the level of smoke intake for a more pleasurable meal.
The post Smoke and a Beer appeared first on CraftBeer.com.
(Cape May, NJ) — Cape May Brewing Company is excited to announce that they have formally partnered with additional Pennsylvania distributors to increase their distribution footprint across Pennsylvania to include […]
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Sydney brewery to take over the NSW venue founded by former Silverchair bassist and will add a brewing facility.
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Following the brewery's sale earlier this year, it's now planning a multi-million dollar refit of the Tonsley Boiler House.
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Mitch Steele joins me this week to discuss Craft Beer supply chain issues, non-alcoholic beer, new yeast strains and more. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the audio […] 
The cherry saison is the first in their Farm to Table series which showcases local Yarra Valley ingredients.
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We are joined by owner/founder of Native Son and the new Native Son LA. We discuss many items including: – Jon’s background leading up to Native Son. – What the […]
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Brewery vow to give a traditional bowling club "a new lease on life" ahead of January 6 opening.
The post Your Mates Brewing to open Noosa ‘Bowls Pub’ appeared first on Beer & Brewer.

Owners look to sell to "realise their vision of creating a true farmhouse brewing operation in rural Victoria".
The post Future Mountain selling their Melbourne brewpub appeared first on Beer & Brewer.

We chat with some of the state’s early movers and current shakers to discover what’s driving the growth.
The post Brewed in the sun: Charting QLD’s craft beer boom appeared first on Beer & Brewer.

Our resident home brew guru helps you see through the haze and dishes up one of his recipes to try for yourself.
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The craft beer specialists are closing their Sydney bricks and mortar store after more than 10 years of operation.
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(Escondido, CA) – Stone Brewing, among the world’s most renowned IPA breweries, introduces a family of year-round beers to accompany its hugely popular Stone Delicious IPA. The gluten-reduced West Coast […]
The post Stone Brewing Unveils New Stone Delicious IPA Variants in Six Pack appeared first on The Full Pint - Craft Beer News.
(SAN DIEGO, CA) – Second Chance Beer Company and Coronado Brewing Company have collaborated to brew Dog Beach Double IPA, a limited release available on draft and in four-packs to go. The beer, which […]
The post Second Chance Beer Collabs With Coronado Brewing on Dog Beach Double IPA appeared first on The Full Pint - Craft Beer News.
I believe most people who follow Funk Factory know that over the last couple years Kyle Metz has been running the show. He has overseen the day-to-day operations, but also […]
The post Levi Funk Transitions Over Funk Factory Tap Room to Black Rose Blending Company appeared first on The Full Pint - Craft Beer News.
Randy Mosher joins me this week to discuss the wide variety of processes and flavors developed while kilning and roasting malt. This includes the Maillard reaction, carmelization and Pyrolisis. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this […] 
May 20-27 calendar will be limited to the best of the best event concepts and will be focussed on local indie beer.
The post Good Beer Week 2023 to be ‘smaller, more curated’ appeared first on Beer & Brewer.
Danny and Andy are rounding the corner to 2023, but not before finishing out the year strong with a list of headlines and hot takes. Listen on as we discuss: […]
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Brewery's fourth venue is set to open in a South Melbourne former mechanic's garage in mid-2023.
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(Kihei, HI) – Maui Brewing Company announces its pledge towards sustainability with a transition to new packaging for all products, not only limited to craft beer but also including Maui […]
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(DALLAS, TX) – Lakewood Brewing has announced its complete lineup of fall and winter beers ranging from its seasonal favorite, Punkel, to its Salted Caramel Temptress, a twist on the family-owned […]
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In a way, purchasing the Black Elks’ building was like coming home for Ken Carson. The building sits in a part of Albuquerque, N.M., he describes as “the ’hood.” Carson once lived here before moving to the more affluent Northeast Heights in the 1960s, where he attended high school with only three other Black students. […]
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John Blichmann joins me this week to discuss professional brewing equipment and many of the equipment options a new Craft brewer faces when setting up a brewery. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. […] As the craft industry’s demographics change, what can Beer City USA teach us about how history impacts beer today?
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We started this series of IPAs when we opened to showcase our favorite hop varieties. We recently released #22 (Citra-Motueka). All of the batches were 6.5-7.5% ABV, with similar malt bills (American pale barley, chit, wheat, and oats), fermented with an English-leaning yeast, and dry-hopped post-crash at 3-4 lbs/bbl. The table below is the average Untappd score of all batches dry hopped with the variety listed.
| Hop | Average |
| Motueka | 4.221 |
| Nelson | 4.190 |
| Azacca | 4.188 |
| Citra | 4.177 |
| Riwaka | 4.169 |
| Amarillo | 4.163 |
| Simcoe | 4.162 |
| Galaxy | 4.155 |
| Mosaic | 4.144 |
| Columbus | 4.129 |
| Hydra | 4.122 |
| Vic Secret | 4.122 |
| Strata | 4.107 |
The table below include all 65 "big batch" IPAs and DIPAs we've released that don't contain adjuncts (although I did include Phantasm beers). These are diverse in terms of recipe construction, alcohol strength, and dry hopping rate. As a result, the scores are a bit more prone to bias compared to the Cheater Hops data set.
| Hop | Average |
| Galaxy | 4.220 |
| Hallertau Blanc | 4.220 |
| Cashmere | 4.217 |
| Nelson | 4.203 |
| Motueka | 4.186 |
| Mosaic | 4.186 |
| Citra | 4.185 |
| Simcoe | 4.178 |
| Azacca | 4.157 |
| Riwaka | 4.150 |
| Amarillo | 4.141 |
| Vic Secret | 4.131 |
| Taiheke | 4.130 |
| Columbus | 4.129 |
| Strata | 4.113 |
| Hydra | 4.096 |
| Talus | 4.090 |
| Sabro | 4.075 |
| Lotus | 4.040 |
| Idaho Gem | 4.010 |
| Lemondrop | 4.010 |
| Sultana | 3.990 |
For some batches you'd expect to see a high rating due to pairing two great hops together (e.g., Nelson/Galaxy or Mosaic/Citra). Both varieties score well across all our beers, so no surprise combing them results in a well-rated IPA. More interesting is sorting by the average standard deviation for the hops included. This shows which combinations rated higher than expected given the average scores for those hops across all beers. Snip Snap (Citra/Galaxy), Cheater Hops #22 (Citra/Motueka), Shard Blade (Mosaic/Galaxy), Cheater Hops #13 (Mosaic/Simcoe), and The Dragon (Nelson Sauvin/Mosaic/Hallertau Blanc) were all in the top-10 "overachievers." These hop blends follow different approaches either "leaning into" a particular flavor (fruity, or winey) or balancing fruity with a danker variety.
Rounding out the top-10 are two all-Simcoe (Cheater Hops #12 and Drenched in Green), two all-Mosaic (Fundle Bundle and TDH Trial #1), and an all-Nelson beer (3S4MP). Certainly a sign that these hops can shine alone compared to Citra and Motueka which are highly rated in blends, but haven't exceled in single-hop beers (despite our best efforts). Of course you need a great lot of hops for this to work; the bottom-10 also includes single-hop beers featuring: Simcoe (Cheater Hops #9), Nelson Sauvin (Cheater Hops #11), and Mosaic (Fumble Bumble)!
Two beers with Galaxy and Nelson (Cheater X and X2) each had a standard deviation close to 0. They still rate well, but no better or worse than expected across all beers with Nelson or Galaxy.
Surprisingly three of the bottom four included three varieties Cheater Hops #7 (Simcoe, Citra, Mosaic) Cheater Hops #6 (Motueka, Mosaic, Simcoe) False Peak (Idaho 7, Sultana, Citra). Blending hops can create a generic "hoppiness." These beers may have been missing a distinct "wow" aroma for people to grab onto.
The high/low scores for different batches brewed with the same single hop variety really drives home how unreliable this data likely is. Without multiple batches hopped with the same hop combination, it is impossible to say with certainty if a beer scored well because of aromatic synergy or a delicious lot of hops. Luckily several of the top-rated combinations are beers we have brewed multiple times.
The data does suggest to me that using one or two varieties for the dry hop is the best bet for making the most appealing IPA unless you have something very specific in mind. Often when breweries use a large number of hop varieties in a beer it is to promote consistency (batch-to-batch and year-to-year). It would be interesting to expand the data set to include beers from other breweries. That would produce data that is less specific to our particular brewing approach, hop sourcing, and customers' palates.

Your Mates, Ballistic, Spinifex and Heaps Normal will feature on new airline's in-flight menu once it takes to the air.
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Colin Kaminski joins me this week to discuss his experiences with professional brewing process control and how it applies to the home brewer. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not […]