Jamil Zainasheff talks about his book “Yeast – A Practical Guide to Beer Fermentation,” co-authored with White Labs’ Chris White.
http://www.northernbrewer.com/brewing/yeast-the-practical-guide-to-beer-fermentation-1.html
http://www.northernbrewer.com/brewing/yeast-the-practical-guide-to-beer-fermentation-1.html