Get a taste of Beer & Brewer’s latest edition that’s out now in good newsagents and home brew stores.
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Beer Styles
This week I examine a group of US hops from the Pacific Northwest. These American hops form the heart of the US Craft Beer revolution and are widely used in American Pale Ale, and the wide array of India Pale Ales (IPAs) that now dominate Craft Beer production in the US. The Pacific Northwest Hops […] 
This week I take a look at the English hop group and what makes these hops unique for English ales. English Hop Growing The British hops group consists of hop varieties grown in Great Britain. These hops were first grown in the South-East counties of Suffolk, Kent, Surrey and Sussex. A short time later the […] 
This week I take a look at the Noble hop group which are varieties of hops primarily grown in Continental Europe for use in European lagers and ales. Noble Hops The noble hops group are varieties of hops mainly grown in Central Europe that are characterizes by rich aroma and flavor. They are widely used […] Visiting Denver for the Great American Beer Festival (GABF) tops the bucket list of many beer lovers around the world.
The post 10 Reasons to Attend the Great American Beer Festival appeared first on CraftBeer.com.
This week we've caught up with Mark Smith at Perth's Freestyle Brewing to let us in on a style he loves the most.
The post Recipe of the week: Freestyle’s Hazy IPA appeared first on Beer & Brewer.
The ex-Feral and now Found brewer brings the funk with one of his recipes in both all grain and extract form.
The post Recipe of the week: Will Irving’s Golden Brett Ale appeared first on Beer & Brewer.
This week I discuss the German Step mash profile and how it can be used for Continental and German beer styles. I’ve also seen this mash referred to as a barbell mash or lager mash. The German Step Mash Profile A German Step mash is a term many of us use to denote a mash […] Hops once destined for beer have found a new prominence in hard seltzers, kombucha, and cocktails.
The post New Hope For Hops appeared first on CraftBeer.com.
Cowaramup Brewing's Jeremy Good dishes up a stone cold classic IPA featuring the wonderful Mystic hop.
The post Recipe of the week: Old Blighty IPA appeared first on Beer & Brewer.
This week I provide an overview of water and its use in beer brewing. While water chemistry is considered by some to be an advanced topic, it makes up 90% of most beers and has a tremendous impact on your finished beer. Why Water Matters In blind tasting tests, changes to the water used in […] 
Join our HomeBrewer editor Jake Brandish as he gets into some fudgey, dark chocolatey, caramely goodness.
The post Recipe of the week: Scottish mild ale appeared first on Beer & Brewer.
Back Home Beer brings to life Iranian and Middle Eastern ingredients and flavors, and celebrates the communal joy of brewing and bonding with one another over beer.
The post Transporting Beer Drinkers ‘Back Home’ with Middle Eastern Flair appeared first on CraftBeer.com.
Of the 87 releases reviewed in the latest issue these are the ones our tasting panel felt were the standouts.
The post The 12 best beers from our Winter magazine appeared first on Beer & Brewer.
Ancient Beers Recreated — Reviving Lost Beer Styles Moderns brewers love to experiment with beer. They love it sow much they even try to revive beer styles and techniques that have long been lost to time. Today on Beer By The Numbers we examine 2 cases of modern brewers using ancient techniques and ingredients to
After 12 months working with "leading experts in advanced tan acceleration", Bridge Road unveil the UnPale Ale.
The post Australian brewery creates world’s first self-tanning beer appeared first on Beer & Brewer.
This week I take a look at the recent trend towards lagers in Craft Brewing. While they certainly won’t replace IPAs in the US Craft Beer market, we’re seeing more finely crafted lagers entering the market in the past few years. Craft Lagers on the Rise IPAs continue to absolutely dominate the Craft Beer market, […] 
The Melbourne brewery has given its Mutation Program a new look as it kicks things off with two new beers.
The post KAIJU! Beer freshens up its limited release program appeared first on Beer & Brewer.
Cocktail-inspired beers allow brewers to get more creative while providing craft beer lovers with even more variety and diversity.
The post Flavor Forward: Cocktail-Inspired Beers appeared first on CraftBeer.com.
Growers plus brewers from Mountain Culture and Rocky Ridge discuss how advanced hop products and hopping techniques are shaping the future of hop forward beers.
The post Hop forward: On the frontier of beer appeared first on Beer & Brewer.
Many chefs are finding the sweet spot for beer and smoked food, managing the level of smoke intake for a more pleasurable meal.
The post Smoke and a Beer appeared first on CraftBeer.com.
Our resident home brew guru helps you see through the haze and dishes up one of his recipes to try for yourself.
The post John Palmer on putting the haze in hazies appeared first on Beer & Brewer.
Out of the 141 craft releases reviewed in the latest issue these are our panel’s standout beers.
The post The 12 best beers from our Summer magazine appeared first on Beer & Brewer.
Get a taste of Beer & Brewer’s Summer 2022/23 edition that’s out now in good newsagents and home brew stores.
The post Hot off the press! Check out our Summer magazine appeared first on Beer & Brewer.
Let’s talk Lallemand IPA yeast Link for Biotransformation Chart: https://www.lallemandbrewing.com/wp-content/uploads/2020/08/LAL-bestpractices-Biotransformation2020.pdf Videos promised above: Follow our instagram or else… Second Channel: https://www.youtube.com/channel/UCBHgIbFaB-rozyT_fuSzhdg https://www.instagram.com/genusbrewing/ And our Facebook… https://www.facebook.com/NuHomeBrew/ Podcast: https://podcast.genusbrewing.com/ Will it Beer Fund: https://www.paypal.com/donate?hosted_button_id=X4XPPJM5VPLKL Our individual Instas: Peter: https://www.instagram.com/genusbeermiler/ https://www.instagram.com/growingupmcarthur/ Logan: https://www.instagram.com/genussquatch/ Tim: https://www.instagram.com/genusdangerboots/ Ryan: https://www.instagram.com/genusfanboy/ Find us on Social Media! http://www.Instagram.com/GenusBrewing http://www.Facebook.com/NuHomeBrew https://vm.tiktok.com/VwUAbt/ www.genusbrewing.com http://podcast.genusbrewing.com
Welcome to Home Brewer Pro! Your one-stop-shop homebrewing course. This video is the third of the free introductory series. I’ll tell you what you need to know to get started making great craft beer at home and this lesson I’m going to walk you through an entire brew day, using a 1 Gallon starter kit.
This week I present a design case study for developing a Marzen beer recipe. Along the way I describe my thought processes as I work through creating and brewing a new recipe. Designing a Marzen Beer Before I start a new beer, I sit down and describe what I’m trying to accomplish. This beer was […] 
The trends and takeaways from the 40th anniversary of the recent Great American Beer Festival.
The post What’s trending in American craft beer appeared first on Beer & Brewer.
Gordon Strong joins me this week to discuss the 2021 BJCP Beer Style Guide as well as judging beer. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the audio element. […] 
This week I take a close look at the roast malt group, and explain when and why you would want to use these malts in your beer. The Roast Malt Group The roast malt group includes pale chocolate, chocolate malt, carafa I, II and III, black patent malt, red malt and stout roast. These are […] - « Previous Page
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